Saturday, February 19, 2011

Ribbon Pakoda

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Ribbon Pakoda:

Ribbon Pakoda is one of the most loved anytime savory. This tastes spicy, crispy and very easy to do snack. It is made from gram / besan flour and rice flour.  As this is very tasty and crispy, my kids &  DH finished  it off in no time…: )

Lets see the easy way to  prepare this popular South Indian Snack now..


Ingredients:
  • Gram flour                    - 1 ½ cup
  • Rice flour                      - 2 cup
  • Red chilly pwd              - 1 tbsp
  • Hing                             - ¼ tsp
  • Butter                           - 50 g
  • Salt to taste
  • Oil to fry
Method:

  1. Take gram flour, rice flour, red chilly powder, salt and asafetida pwd in a bowl.
  1. Mix well. Sprinkle little water, add butter  and knead to smooth dough.
  1. Keep it aside for 10 mins.
  2. Heat oil in a heavy bottomed kadhai.
  3. Grease the ribbon pakoda strainer / press with oil.
  1. Take a handful of dough in the press, close with ribbon pakoda mould.
  2. Sqeeze  it in hot oil in big circles.
  1. Keep the flame in medium and fry to golden .
  1. Keep flipping till both sides turn crispy.
  2. Take it out and place in kitchen tissue to remove excess oil.
  3. Allow to warm and store in air tight containers.
  1. Crispy , yummy snack ready to relish...!
Have a wonderful day..!
Jay

51 comments:

  1. very crispy and very very snacky.....

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  2. Hey Jay,

    Lovely ribbon pakodas!!:)Yummy...Great evening snack..:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com/

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  3. Ribbon pakodas looks so perfect...super crisp and delicious

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  4. very yummy and crispy
    www.rajafood.blogspot.com

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  5. Would love to have it anytime ...looks so tempting

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  6. I like these too and buy them at the Indian grocery store near me. It looks pretty simple to make but I'll have to get the mold. Thanks for sharing.

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  7. crispy and crunchy the color is perfect.

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  8. slurrrrrrrp my favourite looks very crunchy can u parcel me some?

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  9. looks awesome and crispy .....

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  10. Crispy looking delicious Ribbon Pakoras. Pics are too good.

    Deepa
    Hamaree Rasoi

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  11. Ribbon pakoda looks delicious.

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  12. nice noruku theeni, jolly snack for a perfect weekend

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  13. crispy n crunchy pakoda...my all time fav snack...

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  14. super noruku theeni--can crunch it all day long !

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  15. crispy ribbon pakodas.. one of my favorite snack..

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  16. ரிப்பன் பகோடா அருமையாக இருக்கு...கலர் மாறாமல் அழகாக செய்து இருக்கின்றிங்க..

    முருக்கு அச்சு இருக்கும் படத்தில் ஐஸ்குச்சிகள் வைத்து செய்த மட் சூப்பர்ப்...நீங்க செய்த்தா...

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  17. wow its so inviting and tempting snack at any time...
    Dish Name Starts with F
    Learning-to-cook
    Regards,
    Akila

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  18. Thanks friends for the loving comments..:)

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  19. Thanks Geetha..that mat is gifted by my Sweet Heart to me ..after his return from Delhi..I like that very much..!

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  20. Lovely. Must make a batch for my ever hungry for fried stuff teen.

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  21. perfect teatime snack.nice version of ribbon pakoda. Hope u enjoyed ur holiday in kodaikannal

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  22. Amiga, voltei para ver suas receitas...
    Essa é demais!!!
    Bom domingo!
    Beijinhos.
    .♫♫°°º
    °º♫ Brasil ღ°º
    ♥°º
    .•♥¸.•´•

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  23. I will have to make these today..you made me crave some,looks great..

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  24. Perfect and yummy tea time snack,love it.

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  25. Crispy pakodas makes me drool,feel like munching some..

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  26. Crispy and very tasty snack...great with tea..

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  27. Wow, they look so crunchy- munchy..perfect color too :)


    US Masala

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  28. They look so crispy and crunchy.Haven't made this in a while I am planning to try your version soon.

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  29. Anything fried & crispy brings water to my mouth... Hehe

    this is super delicious :)

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  30. enakku rompa pidissiruku, rompa vum pidikkum

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  31. Thanks Jay,for dropping in at my place so that I could reach here !! Awesome blog yaa.
    The pakodas are scrumptious..meaningful craft.
    Adding you to my favs.
    see ya

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  32. This looks so good, love it with a cup of hot tea.

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  33. Hey Jay, how clever of you! This is so simple & looks really tasty. Thks for sharing!

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  34. You are right, this is ideal as a snack!

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  35. Jay, thanks for the visiting my blog. These treats look so delicious and wouldn't last long around me. They remind me of my mom's Italian sweet bows recipe where the dough is fried and sugar is sprinkled while they are still hot.

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  36. One of my favorite kaaram. Nice pictures. Looks so good.

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  37. I am a gadget freak and I love this one. Where did you buy it. Not too far from our apartment is Little India neighborhood...would any store sell it.

    I must have one.....

    What a great snack.

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  38. Pretty ribbon crispy treats definitely and love the fact that they are homemade.

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  39. Wav crispy and tasty ribbon pakodas.
    Great post.
    cheers

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  40. Hi Jay, thanks for dropping by my space and for your lovely comments :-)

    You have an awesome collection and a wonderful space here. Sad that I missed out ur space for this long. Am following you now :-) Yet to explore your recipes. By the way, ribbon pakoda looks fabulous!! Keep visiting me too :-)

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  41. My Favourite Ribbon Pakoda....yumm

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  42. Hi Jay, thanks for your inspiring comment.
    And i love ur ribbon pakoda...great with evening tea :)

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  43. can eat any amount of this superb snack looks delicious

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  44. I have never had this, Jay. It sounds delicious. I hope you have a great day. Blessings...Mary

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  45. ribbon pakoda looks so crispy.
    happy to follow u:)

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  46. Crispy nada pakoda, we all love this sanck, nice pictures.

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  47. drool worthy and crispy snack.my all time favourite!!!

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