Friday, September 10, 2010

Spicy Paneer Curry / Roti Side Dish Recipes

Print Friendly and PDF
Spicy Paneer Curry:  For more Video recipes Subscribe here
Spicy Paneer Curry are easy to make curried paneer with great flavor. This is popularly found in Indian restaurants and served with a variety of Indian breads, such as poori, chapati or Dosa, the Indian vegan pancake. 
This is an easy food recipe prepared with fried paneer that are simmered in a yoghurd based sauce and spiced with garam masala. This creamy curry recipe is very spicy and sure a crowd pleaser...!
 Spicy Paneer Curry is my last entry to my event   “ Letz Relishh –  Paneer   which ends today Sep 10th.   
Thanks dear friends  for your wonderful entries to Paneer event  and support…!
Here is the simple and delicious recipe for you to enjoy..:)
Ingredients:
  • Paneer                          - 100 g
  • Yoghurd                       - a small cup
  • Ginger garlic paste        - 1 tbsp
  • Garam masala pwd        - 1 tbsp
  • Red chilly pwd              - 1 tbsp
  • Turmeric pwd                - a pinch
  • Onion                           - 2
  • Tomato                         - 2
  • Ground nut                    - handful
  • Fresh cream                  - 1 tbsp
  • Salt to taste
  • Fresh coriander leaves
  • Oil to fry
Method:
  1. Cut the paneer into cubes.
  2. Soak them in yoghurd.
  3. To this add, ginger garlic paste, garam masala pwd, red chilly pwd, turmeric pwd and salt.
  4. Mix well and marinate this for 1 hour.
  5. Mean while chop tomatoes, onions and grind it with roasted ground nuts into a fine paste.
  6. Heat oil in a frying pan.
  7. Take the marinated paneer pieces from the marinade and fry them to golden brown.
  8. Remove and keep it aside.
  9. Now fry the ground masala of step 5  in medium flame.
  10. Stir well and allow to cook , until oil separates out.
  11. Now add the marinade ( Yoghurd paste ) and salt.
  12. Combine well and sauté further for 4 mins.
  13. Once the curry is of right consistency, add the fried paneer pieces.
  14. Add fresh cream, mix and remove from flame.
  15. Garnish with freshly chopped coriander leaves.
  16. Delicious spicy paneer curry ready to delight your tastebuds..
 
         Serve hot with Rotis, puris or naan.
  Meet you in next post…!!! Till then...
Take care n keep smiling..:)

38 comments:

  1. wow jay paneer spiced curry looks delicious ...love the ingredients u used in it ...yummy

    Satya
    http://www.superyummyrecipes.com

    ReplyDelete
  2. wow, loving this a very new process and I like the addition of ground nuts in it :)

    ReplyDelete
  3. I ma not a big paneer fan but still drooling over u r curry

    ReplyDelete
  4. delicious gravy ..I can never say no to paneer. Just sent you my another recipe for ur event

    Deepa
    Hamaree Rasoi

    ReplyDelete
  5. Love all spices you have used...Nice recipe !!

    ReplyDelete
  6. Wat a droolworthy dish, very tempting paneer curry..

    ReplyDelete
  7. wow !! wonderful spicy ,yummy recipe dear !! will try this for sure!!

    ReplyDelete
  8. Anything spicy is most welcome in my household. Looks great Jay. Eagerly waiting for the round up !!!

    ReplyDelete
  9. inviting paneer curry looks yum

    ReplyDelete
  10. tempting curry..thanks for sharing this Dear..

    ReplyDelete
  11. Curry looks spicy and creamy. Nice one, Jay.

    http://aaha-oho.blogspot.com/

    ReplyDelete
  12. The curry looks so spicy, creamy and yummy!

    ReplyDelete
  13. Yummy curry ..love anything with paneer :)..eagerly waiting for the round up!

    US Masala

    ReplyDelete
  14. yummy curry lovely colour gravy

    ReplyDelete
  15. Delicious Paneer curry..

    ReplyDelete
  16. Delicious curry! Looks great and tempting!!

    ReplyDelete
  17. Hi Jay,

    lovely looking gravy...so yummy...

    Dr.Sameena@

    www.myeasytocookrecipes.blogspot.com
    www.lovelypriyanka.blogspot.com

    ReplyDelete
  18. Wow Jay...u seem to have exhausted all paneer recipes...next recipe better than the other :)
    This looks really yummy too
    Sinfully Spicy

    ReplyDelete
  19. that looks so yummy Jay. I am yet to try the tindora kootu. and here comes another mouthwatering recipe from you:)

    ReplyDelete
  20. oh Jay I wish I have lived near you. for some days my medicine overdosed tongue is craving something spicy like this but cant make myself getting in the kitchen and doing everything from scratch. looks perfect and cant tell you how much I crave it right now.

    ReplyDelete
  21. curry looks amazing Jay..spicy and Tasty

    ReplyDelete
  22. Thanx for your valuable feedback...:)
    Keep visiting...!

    ReplyDelete
  23. Dear Sayantani,

    Wishing you a speedy recovery and take care dear...:)

    ReplyDelete
  24. Dear sinfullyspicy,

    Thanx for your inspiring comments dear...:)
    You are rocking too..!

    ReplyDelete
  25. Dear Aipi, shabitha,

    Thanx for your support and love...!
    Will be posting the round up soon...!
    Happy blogging...:)

    ReplyDelete
  26. hi , nice recipe .. i can also use cashew nuts or so instead of ground nut right ?

    ReplyDelete
  27. looks fab...the paneer curry jst looks yummy......happy hosting for ur lovely event..

    ReplyDelete
  28. yummy.. i am a paneer fan..

    ReplyDelete
  29. Wow!! Another yummy recipe from you....!!!

    ReplyDelete
  30. Sure Oc..this tastes divine too...! Cashewnut is another best choice to try with..:)

    ReplyDelete
  31. oh delicious yum gravy and cute orange spoon! :)

    ReplyDelete
  32. This is a gorgeous curry :) You have a wonderful blog here :)

    ReplyDelete
  33. I am imagining the spice of the dish. I love spicy foods so much! Thanks for sharing.
    frames for beds

    ReplyDelete

TQ friends for stopping by and taking the time to leave your valuable comments. Your comments, support & feedback are highly appreciated.
All spam comments will be deleted. Thanks for understanding!