Carrot Pakora

Carrot
Snacks
Tea Time Snacks
Kids Favorite
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Carrot Pakoras are favorite in India. This is a healthy and nutritious snack. This delicious fried fritters are just perfect with a hot steaming cup of masala chai. The use of grated carrots adds a unique texture and addition of sooji to the mixture makes the pakoras more crispy and inviting. The tasty tea time snack recipe is here for you to try…:)

Ingredients

Carrot - 2

Gram flour - ½ cup

Rice flour - 1 tbsp

Sooji ( Rawa) - 2 tsp

Red chilly pwd - ½ tsp

Asafetida pwd - ¼ tsp

Chopped curry leaves

Oil to fry

Salt to taste

Instructions

1.

Wash, peel and Grate the carrot using the grater.

2.

Sprinkle gram flour, rice flour, rawa, red chilly pwd, asafetida pwd and salt.

3.

Mix all the above, just sprinkling water, if necessary.

4.

Heat oil in a fry pan.

5.

Sprinkle the mixture in hot oil.

6.

Fry to golden.

7.

Yummy n crispy carrot pakora ready to taste.

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