Schezwan Fried Rice is a real, hot, spicy delicious dish that is so easy to make and just needs a few basic ingredients. If you have homemade schezwan sauce handy then this dish can be prepared within 5 minutes. Also you can use storebought schezwan sauce. The delectable blend of spicy flavors are sure to tease your tastebuds. Check out the yummy recipe to make schezwan fried rice Indian style with step by step photos.
Ingredients
Carrot, beans, spring onions chopped - 2 cups
Garlic - 5
Basmati rice - 1 ½ cups
Oil - 1 tbsp
Schezwan sauce - 2 to 3 tbsp
Soya sauce -1 tsp
Salt to taste
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Instructions
1.
Wash and slice garlic, carrot, French beans and spring onions
2.
Wash and cook basmati rice
3.
Spread it in a bowl and keep ready
4.
Heat oil in a non-stick pan
5.
Add finely sliced garlic pieces
6.
Saute for a minute and add red chilly
7.
Add sliced French beans and stir
8.
Add diced carrots and fry in high flame
9.
Add schezwan sauce and mix
10.
Add soya sauce and combine
11.
Add cooked basmati rice and fluff gently
12.
Toss in high flame
13.
Turn off flame
14.
Sprinkle finely chopped spring onions and greens
15.
That’s it mouth watery spicy hot Schezwan fried rice is ready in no time