Sunday, April 03, 2011

Hyderabadi Biryani / Congrats Team India ..:)




World Cup Final  -  Amazing Win by India!!!





















Congratulations n Celebrations…
Chak De India…
For Bringing World Cup back Home

Congrats !!!





Today ,  happy  to   share  with   you   a   sooper   hit   Indian   recipe   from Hyderabad   cuisine..!





Hyderabadi  Biryani:



  

Hyderabadi Chicken Biryani is a popular non vegetarian dish from Hyderabad in Andhra Pradesh.  It is considered to be the king of all Indian Biryani recipes that you will ever savour...!

My family loves this Biryani recipe and its one of the traditional celebration meal in all get together functions. It goes best with Mirchi ka salan or Yogurd raita. 

Try this Hyderabadi Biryani recipe and enjoy…





Ingredients:




  • Basmati rice                            - 2 cups
  • Onion                                      - 3
  • Curd                                        - 1 cup
  • Ghee                                        - 2 tbsp
  • Oil                                           - 2 tbsp
  • Salt to taste
  • Coriander leaves




To grind:



  • Onion                                      - 1
  • Green chilly                             - 3 to 4
  • Cloves                                     - 2
  • Cinnamon                                - 1
  • Ginger                                     - a small piece
  • Coconut flowers                     - 2 tbsp
  • Mint leaves                              - handful
  • Garlic                                      - 4 pods
  • Cardamom                              - 2
  • Cashew                                   - 7
  • Gaza gaza                                - 1 tsp
  • Biryani masala                          - 1 tbsp





Method:










  1. Wash and soak Basmati rice for 10 mins and drain water from it completely.
  2. Heat ghee in a pan, roast rice in medium flame.
  3. Add oil in a new pan, add onion, fry till it turns golden.
  4. Add masala paste, fry till oil separates from it.
  5. Add chicken pieces, fry well for 4 mins.
  6. Let the chicken absorbs the spices to it.
  7. Add curd, salt and roasted rice to it.
  8. Allow to boil in pressure cooker or in electric cooker.
  9. Once it is done, mix the rice gently.
  10. Add coriander leaves and fried cashew.












          Serve hot with raita and mirchi ka salan...:)

   


 Awards













Thank  you  Raksha  for  passing  on   this  awesome  awards  to  me…Really I  feel  good  to  be  remembered..:)

I like to pass it to all my blogger friends...please stop by to collect them ..

  1.   Mrs K
  2.   Now Serving
  3. Priya (elaichii)
  4. spontaneous-euphoria
  5. Valar Siva
  6. Hema Mahen
  7. Madhavi
  8. Biny Anoop
  9. Rachu
  10. Nithya
  11. savitha ramesh
  12. Vidhya
  13. jeyashrisuresh
  14. SravsClinaryCuoncepts
  15. Satya Chaitanya
  16. Nisha


52 comments:

  1. hyderabadi biryani looks delicious

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  2. Now India has 2 world cups, 20-20 and this! what a day yesterday was!

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  3. Thanks Jaisy..do give this a try..

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  4. Yes Lizy its wonderful v have 2 world cups..:)

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  5. What a great recipe for a great win! Congrats!

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  6. wow dats an amazing biriyani and sooooooooo perfect for a celebration....thx for sharing the award with me

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  7. wow dats an amazing biriyani and sooooooooo perfect for a celebration....thx for sharing the award with me

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  8. Wow yummy very tasty biryani drooling here.

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  9. This look amazing really I love! gloria

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  10. Yaa we won ..how wonderful..biryani looks delicious ..congrats on ur awards

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  11. Yaa we won ..how wonderful..biryani looks delicious ..congrats on ur awards

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  12. excellent win yesterday by Team India !! superb biryani and nice way for the celebration !! Thanks for sharing the awards !!

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  13. it's a happy feeling about the world cup win !

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  14. Yay we won! and wat a lovely to celebrate with briyani!

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  15. nice way of celebrating with yummy biryani

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  16. Mazing biryani. Love your way of celebrating the world cup.
    Congrats on the award dear.

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  17. congrats Jay and love your message for the cricket team - Wasn't that something?!!!
    And thank you heaps dear for sharing this award - please collect the sisterhood award from my site dear - it was meant for all and please display it :)
    Hugs,
    Priya

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  18. mouth watering biryani......mm.....looks tasty...

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  19. What a great feeling dear of winning world cup. And your biriyani is a perfect tribute to this wonderful feat.

    Deepa
    Hamaree Rasoi

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  20. Love Hyd biriyani, flavorful

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  21. Congrats on your awards dear,flavorful and yummy biryani...makes me hungry

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  22. love this tempting n flavourable biryani..yummy!!

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  23. wow...what a wonderful way to celebrate world cup ! biriyani looks so soo yummy n delicious n Congrats on all your awrads dear!


    http://onlyfishrecipes.blogspot.com/

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  24. Love this biriyani...and love mirchi ka salan too with this.... and congrats on ur awards........

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  25. Lovely post and yup I was extremely excited about the win :)

    Yummy briyani :) Looks super delicious.

    Congrats on your awards dear. You deserve them. Thanks a million for remembering me :) I'm so glad to get it from you :) Hugs :)

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  26. Am extremely excited for the win,btw briyani looks super inviting..congrats on ur awards..

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  27. yummilicious and colourful biryani.

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  28. Tats true Jay.. Wat a wonderful innings!! We proved that "We are The Champions!!!!"

    delicious biryani... perfect for celebration...

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  29. Congrats on the win! My friend's Pakistani so I was very informed until they got knocked out by India :P Still, neither of us would say no to that biryani!

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  30. Very excited about the win !!! Briyani looks awesome. Looks so good Jay.

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  31. Thank you so much Jay! It was an awesome victory for us!

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  32. Congrats on the Indian team !!!
    the rice sounds delicious

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  33. Wow what a game that was I am still having goosebumps thinking of it and your biryani look super delicious.Congrats dear on the awards and thank you so much for sharing it with me.I am honoured.

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  34. WOW!! What a great way to celebrate!! Super-yummy biriyani..and Congrats on your awards, Jay..

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  35. Happy to see the clicks again..

    Nice briyani...and lovely awards...

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  36. Biriyani looks awesome. Nice way to celebrate.

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  37. Thats yummy and mouth watering biryani... Congrats on ur awards dear...

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  38. Love that briyani looks so delicious but some of your ingredients are a bit new to me like coconut flowers and gaza gaza.Here we have ready packed briyani powder, I guess I can use that instead.

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  39. Looks like a perfect way you treated for the match win!

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  40. Jay, Yummy and tasty biryani. Right way to celebrate.

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  41. Congrats on ur awards Jay..And the biryani looks truly authentic!! I have an award for u...Posted it last week & was a bit busy..Passes on the msg to some..But now i dont exactly remember to whom ive mentioned about it!!
    Prathima Rao
    Prats Corner

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  42. Your hyderabadi biryani with drumstick look very tempting & yummy! Thanks for sharing the recipe.

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  43. Exotic n perfect biryani- what a great way to celebrate the big win!!

    US Masala

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  44. Can't get any better ..... perfect way to celebrate the victory of India :)

    Cheers,
    Satrupa

    http://satrupa-foodforthought.blogspot.com

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  45. yay Indian team...sorry me a bit late! i'm so proud tht you put it up...thomas would've cried at these pics hahahha.

    i can die for biriyani...i really can!! thnx much for sharing this!!

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  46. Yummy Biryani...Perfect way to celebrate the victory :)

    Congrats on your awards and thanks a lot for sharing it with me..

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  47. Cheers!!!for worldcup winning..:))

    Hey biriyani looks so authenic...with simple and easy method.

    Congrats on wonderd=ful awards.

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  48. Awesome biriyani, i have had this only once before, yours looks soo soos good, jay..

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  49. Congrats and thank you for thinking about me too.

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  50. nice recipe for celebrations..

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  51. The best way to celebrate...!!!

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  52. Thank you so much! today we tried and enjoyed every bit of it.

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Thanx for taking interest in my blog n leaving ur Sweet comments. Your comments, support & feedback are highly appreciated. They really mean a lot to me. Thanks a lot!
Bon Appetit!
Jay

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